Having passed this course, the student will be able to: 1. Analyse and explain competition rules and characteristics of setting the ski slopes for fast and technical disciplines in Alpine skiing (downhill, super giant slalom, giant slalom and slalom); 2. Demonstrate and analyse the technique of advanced and expert form of skiing (winding in a wide scope, winding in a narrow scope – dynamic, winding by means of carving turns, skiing on moguls, skiing in deep snow); 3. Perform different methodological steps of learning the technical elements of the advanced and expert form of skiing; 4. Control and assess the success of performing skiing technique; 5. Organise a group stay of children in the mountain in winter conditions; 6. Maintain and provide service for skis.