ŽIVINARSTVO
Semester: 5
ECTS: 6
Status: Obavezan
Lessons: 3+1+1
Double: Ne
ECTS catalogue
Learning outcomes:
Learning outcomes:
After successfully completing the course, students will be able to: Explain the economic importance of poultry, Recognize and describe the most important types of poultry in the world. Define production indicators in poultry production, Differentiate poultry production systems and apply appropriate technological operations, Analyze production indicators and propose improvements in production.
Teaching staff
| Name | Lectures | Exercises | Laboratory |
|---|---|---|---|
| MILJAN VELJIĆ | 3x1 4B+4S+1P | 1x1 4B+4S+1P | 1x1 4B+4S+1P |
