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New announcement - 02.06.2017 11:31
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TOURISM AND HOTEL MANAGEMENT (2019)
TOURISM (2007)
HOTEL MANAGEMENT (2007)
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TOURISM (2005)
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HOTEL MANAGEMENT (2008)
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TOURISM (2022)
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(2020)
(2020)
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POZNAVANJE NAMIRNICA I EKOLOŠKA HRANA
/
Faculty of Tourism and Hospitality
/
Semester: 3
ECTS: 5
Status: Obavezan
Lessons: 3+1+0
Double: Da
ECTS catalogue
Learning outcomes:
Teaching staff
Name
Lectures
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Laboratory
VESNA VUJAČIĆ
Information
13.02.2022
Hospitality-Knowledge of Food and Organic Food
New announcement - 13.02.2022 17:19
02.02.2021
Hospitality-Knowledge of Food and Organic Food
New announcement - 02.02.2021 11:27
08.01.2021
Hospitality-Knowledge of Food and Organic Food
New announcement - 08.01.2021 18:13
31.12.2019
Hospitality-Knowledge of Food and Organic Food
New announcement - 31.12.2019 21:31
13.12.2017
Hospitality-Knowledge of Food and Organic Food
New announcement - 13.12.2017 23:50
14.11.2017
Hospitality-Knowledge of Food and Organic Food
New announcement - 14.11.2017 16:49
Documents
