After successfully completing the course, students will be able to: 1. Explain the concept of the market and how it functions 2. Describe the specificity of the market and the economic and market situation 3. Describe sales channels, their advantages and disadvantages 4. Explain the role and importance of market institutions 5. Prepare basic market data and present a simple analysis of the food market 6. Collect basic market data and create a balance of agricultural and agro-industrial products
Name | Lectures | Exercises | Laboratory |
---|---|---|---|
MILJAN JOKSIMOVIĆ | 2x1 9B | ||
MIOMIR JOVANOVIĆ | 2x1 9B |