Introducing students to the morphology, physiology, ecology and systematics of microorganisms, with special reference to microorganisms that are important for animal husbandry, their role in the production of animal feed and the production of animal products for human consumption.
Name | Lectures | Exercises | Laboratory |
---|---|---|---|
MIRJANA BOJANIĆ RAŠOVIĆ | 3x1 21B+21P | 2x2 21B+21P |